KNOW YOUR SCOTCH COMPETITION

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KNOW YOUR SCOTCH COMPETITION

October 01, 2019

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THE EXQUISITE DAIQUIRI by Arun V.S (2017-2021 batch)

(Pic.courtesy- https://www.liquor.com/articles/bacardi-daiquiri-history/#gs.prh3bt ) Daiquiri is a family of cocktails that features white rum, citrus juice (typically lime juice) and sugar or other sweetener as its ingredients. Daiquiri is also an IBA official cocktail (An IBA official cocktail is one of many cocktails selected by the International Bartenders Association for use in the annual World Cocktail Competition in bartending). The daiquiri is one of the six basic drinks listed in "David A. Embury's classic The Fine Art of Mixing Drinks". Origin of the drink The cocktail derive its name from the place where it was invented, the mining town of Daiquiri located on the southeastern tip of Cuba . In 1898, an American mining engineer by the name of Jennings Cox invented the drink. Several decades later, P.D. Pagliuchi, laid claim to the name, stating: “On the sideboard of the mine’s dining room, there was no gin or vermouth; all we could find was B

FORBIDDEN FRUIT LIQUEUR by Amitha Kunjumon (2017-2021 batch)

Forbidden Fruit, a citrus-based liqueur is made from a particular type of grapefruit called as shaddock as well as honey and brandy. Forbidden Fruit Liqueur was first created in the late 1800s and became a well-known ingredient in many classic cocktails. After the product was acquired from the original producers by the Jacquin Company, it stopped being made in the 1970s as they repurposed the bottle design for their new Chambord Raspberry Liqueur. Contributed by Amitha Kunjumon (2017-2021 batch)

HYPNOTIQ LIQUEUR-BY AMITHA KUNJUMON, V SEMESTER

Hpnotiq is a vodka and cognac based liqueur native to New York but bottled in France by Heaven Hill Distilleries.This exotic liqueur is made from fruit juices, vodka and cognac, 34 degree proof (17% ABV) and is available in over 70 countries worldwide.This liqueur is a proprietary brand that possess sky blue colour and tropical juice flavour.

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KNOW YOUR SCOTCH COMPETITION

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